Total Time: About 5 Minutes | Makes 1 Serving
Note: Make sure to freeze the ripe bananas ahead of time!
What You Need:
2 Frozen Ripe Bananas (note - the bananas need to be very ripe for the sweeter taste)
1/4 Cup Vanilla Almond Milk (or milk of choice)
1/4 Cup Vanilla Greek Yogurt
1 TSP Vanilla Extract
1 TBSP Light Agave
2-3 Oreo Thins
Directions:
In a food processor or blender, blend together all ingredients except for the Oreos. Note - if you want a thicker consistency, I recommend using less almond milk and use a food processor!
Once the base is blended, add in the Oreo thins and blend again for a few seconds!
Top with a few Oreo crumbs. Enjoy :)